Name: Sugar free Pumpkin Pie
Prep time: 30 min
Cook time: 55 min
Yield: 18.0
Ingredients: Eggs; Ground cloves; Ginger; Cinnamon; Salt; Pure Pumpkin; Heavy Cream; Swerve or 1 cup splenda

Recipes

Sugar free Pumpkin Pie

Beginner

Prep: 30 mins

Cook: 55 mins

Yields: 18 Servings

Ingredients

2 Eggs

1/4 tsp Ground cloves

1/2 tsp Ginger

1 tsp Cinnamon

1/2 tsp Salt

1 Can 15 oz Pure Pumpkin

1 c Heavy Cream

3/4 c Swerve or 1 cup splenda

Directions

01.

Preheat oven to 450 F

02.

Mix all ingredients

03.

Pour into 9 inch pie shell or silicone cupcake baking cups

04.

Cook for 12 minutes

05.

Lower heat to 350 F

06.

Bake for 40 more minutes or until knife in center comes out clean

07.

Cool for 2 hours then serve or refrigerate